Seared Chermoula Tuna

A really quick recipe, that is healthy and fresh but still feels like a real treat. Lightly seared tuna steak is always a winner!

Chermoula Venison Salad

Fragrant, fresh chermoula acts as both a marinade and a dressing for this pretty, Moroccan-inspired salad of carrot ribbons, tangy feta, and bright pomegranate seeds. Serves 2. This fantastic recipe was sent in by one of our customers – Mel and Chris have a great food inspired blog –¬†http://digitalgetti.com/¬†which is well worth a look.

Pesto Pasta

Pesto with fresh pasta. A classic. A favourite. Supper in under 5 minutes!

Spring vegetable omelette with Pesto

Fresh, healthy and super speedy. This light and fluffy omlette is topped with loads of super fresh Spring vegetables, feta cheese, and our pesto. Serves 1.

Piri-Piri Chicken

The perfect Piri-Piri chicken, coated in our fresh Piri-Piri and roasted in the oven. Serve with corn on the cob and creamy coleslaw.

Harissa Hummus

Having people over? Or just a chilled evening with a film and a drink? Why not try SPICING UP your hummus by adding some harissa.

Harissa Eggs

Harissa eggs make a fantastic brunch, serve with crusty sourdough bread

Chermoula Prawn and Wild Rice Salad

Yummy and substantial salad with juicy prawns and Chermoula

Charred Broccoli and Cauliflower with Romesco

Charred broccoli and cauliflower on a bed of smokey sweet Romesco.

Piri-Piri Prawns

This hot and zesty marinade is fantastic with prawns, serve as a starter or sharing platter when entertaining

Chermoula Chicken Tagine

Our chicken tagine with Chermoula is light and lemony, an easy slow cooker recipe for the warmer months

Harissa Chicken

Harissa marinated chicken, perfect oven roasted or if British weather allows on the BBQ!

Romesco Chicken

Romesco works great with chicken, these skewers are deliciously smokey and sweet

Chermoula Cod with Spinach Salad

Fragrant saffron and lemon chermoula cod, served with fresh spinach salad

Romesco Grilled Cod

Serve your fish the Catalan way, grilled white fish with romesco

Sweet potato wedges with Piri Piri Dip

Sweet potato wedges served with a Piri Piri dip.

Buffalo Mozzarella Salad with Pesto

Classic salad with buffalo mozzarella, cherry vine tomatoes and rocket, in a delicious pesto dressing

Harissa and Honey Glazed Sausages

Spicy harissa and honey glazed sausages, perfect on the BBQ. This also works really well with cocktail sausages for grown up party food!

Asparagus and New Potato Salad with Chermoula Dressing

Serves: 2
Prep Time: 5 mins
Cook Time: 20 mins